MSUE Portal
Oceana County    
  How to Use This Site | Agriculture and Agribusiness | Children and Youth | Greening Michigan | Health and Nutrition | Reference  My Extension
Our Mission
   LOCAL INFORMATION
       Home

       4-H Horse Program

       4-H Market Livestock

       4-H Small Market Animal Association

       4-H Youth Programs

       Calendar

       Christmas Tree Production

       Family Nutrition Program

       Farm Management

       Fruit Production

       Home Gardening

       Value Added Agriculture

       Vegetable Production

Oceana County Extension
210 Johnson Street
Hart, Michigan
49420
United States

Email Address: msue64@msu.edu
Phone: 231-873-2129
Fax: 231-873-3710
 
Welcome to Oceana County

Welcome to the Oceana County MSU Extension website. MSU Extension is positioned as a statewide information and education delivery network applying university level, research based knowledge to locally identified critical issues.

We invite you to review our website and the variety of information we have provided.  If you should have any questions or would like further information on topics we have included, please feel free to contact our office by mail, email or phone.  One of our staff will be available to assist in your information gathering.

 

Module Footer
SPACER
Office Hours:

Office hours are Monday through Friday from 8:00 a.m. to 5:00 p.m.  Our office is closed for lunch from 12:00 noon to 1:00 p.m.  Our office is closed for all Oceana County holidays.  Those holidays include New Year's Day*, Martin Luther King's Birthday, President's Day, Memorial Day, 4th of July*, Labor Day, Veteran's Day, Thanksgiving and the Friday following, Christmas Eve* and Christmas.*

University holidays may vary somewhat from this schedule and University funded staff will follow the University holiday schedule instead of the County schedule.

*If a holiday falls on a weekend, it may be celebrated on the Friday before or the Monday following the weekend.

Module Footer
SPACER
Oceana County Government
SPACER
Upcoming Events/Workshops

Below are links for various upcoming events or workshops.

To the West Michigan vegetable and fruit community:

Growers and packers of fresh produce are encouraged to attend a remote listening session on the food safety rules FDA has proposed under the Food Safety and Modernization Act. The session will be held at the Oceana County Extension office at 210 Johnson St., Hart, MI on April 24, 2013 from 8:15-12:00. This is one of only 5 listening sessions occurring nationally, and will give participants a chance to voice their opinion on the proposed rules. Comments will be collated and sent to MSU Extension Educator Phil Tocco who will be on site at the meeting in Lansing, MI, and will communicate comments to FDA staff. The period for feedback on the FDA rules will be over May 16, 2013, so voice your opinion now while there is still a chance for change. Email Ben Werling (werlingb@anr.msu.edu) or call the Hart Extension office at 231-873-2129 to reserve your seat by April 15.
 
Farm management info on our new web site http://firm.msue.msu.edu/

The 2013 Oceana County Asparagus Day is scheduled for Tuesday, March 12, 2013 at the St. Joseph (Weare) Hall just north and east of Hart.  Registration and viewing of exhibits begins at 8:30 a.m. and the educational program will begin at 9:00 a.m. with lunch and viewing of exhibits from noon-1:00 p.m.  Please see the complete agenda and registration form below.

2013 Oceana County Asparagus Day Agenda

2013 Oceana County Asparagus Day Registration

Growers, consultants and agribusiness professionals are invited to attend two online programs ad-dressing key grain and forage production points for 2013. Participants will learn how to enhance their corn, small grain and forage systems in the coming season, and have an opportunity to ask questions of MSU agriculture experts. The programs can be viewed independently online at no cost or at one of several group viewing sites throughout the state for $10 per person. MEAP Phase I and two MDARD Pesticide Recertification Credits will be available through each event for application to one of the following categories: Private Core, Commercial Core, or Field Crops.

Online Crop & Forage Highlights Flier       

 Online Crop & Forage (for Immediate Release)

Module Footer
SPACER
MSUE Hot Topics Detach
SPACER
Highlights Detach

 

   Do you know your numbers?

 

The MSU Extension “I Know MI Numbers” (pronounced: “I know my numbers”) initiative is intended to inspire Michigan residents to actively engage in understanding what “numbers” translate into healthier living, a cleaner environment, educational achievement, good local government, and ultimately, a prosperous Michigan. The final goal is a state that is thriving and successful.

 

Watch the video here.

 

Read the announcement here.
 

 

Module Footer
SPACER
SPACER
Oceana County Staff

Staff and Email Addresses:

Kay Cummings, District Coordinator cummin13@msu.edu

Ben Werling, Vegetable Extension Educator werlingb@msu.edu

Curtis Talley Jr., Business Farm Management Extension Educator  talleycu@msu.edu

Lori Cargill, 4-H Program Coordinator  cargil10@msu.edu

Claudia Perez, Nutrition Program Instructor   perezcl@msu.edu

Ron Steiner, Value-Added Extension Educator   steine33@msu.edu

Kathy Walicki, Office Manager   walicki@msu.edu

Toni VanBergen, 4-H Secretary  vanberg2@anr.msu.edu

 

 

Module Footer
SPACER
County Policies

Telephone and postage for the Oceana Michigan State University (MSU) Extension Office are provided by the Oceana County Commission and are limited, therefore if you call from outside Michigan and do not reach the agent you are calling please do not expect a call back.

Bulletins and other educational material requested from outside of Michigan will be charged postage and a handling fee, which must be received at our office before the material is mailed out.  Payment for educational information or programs must be by check or money order in U.S. currency.

Module Footer
SPACER
MSUE Links Detach
SPACER
Code-a-phone Updates

The Oceana County MSU Extension Offices maintains a code-a-phone line.  Written copiesare available by email.  To sign-up for the email version you just need to call the Oceana MSU Extension Office at 231-873-2129 and supply us with your email address.

 The Vegetable/Christmas tree Code-a-phone is maintained year around, but may be updated only monthly during the fall and winter months.  During the non-growing season months it is used to announce upcoming programs and is also updated if we have program cancellations due to weather.  This code-a-phone is updated 2-3 times per week during the growing season and covers pest problems in asparagus, carrots, vine crops, snap beans, sweet corn and Christmas trees, as well as announcing programs of interest to growers of those crops. This Code-a-phone is oriented toward commercial growers, not homeowners or gardeners. Weather details including Degree Day Base 50 totals, precipitation total and near term National Weather Service Forecasts are also included.  The telephone number for the Vegetable/Christmas code-a-phone is 231-873-2528.

For fruit updates you can call 616-451-8065 which is the fruit code-a-phone number.

 

Module Footer
SPACER
SPACER
SPACER
 Site MapLinking | Disclaimer | Anti-Discrimination Statement © 2003 Michigan State University    
MSU is an affirmative-action, equal-opportunity employer. Michigan State University Extension programs and materials are open to all without regard to race, color, national origin, gender, gender identity, religion, age, height, weight, disability, political beliefs, sexual orientation, marital status, family status or veteran status. Issued in furtherance of MSU Extension work, acts of May 8 and June 30, 1914, in cooperation with the U.S. Department of Agriculture. Thomas G. Coon, Director, MSU Extension, East Lansing, MI 48824. This information is for educational purposes only. Reference to commercial products or trade names does not imply endorsement by MSU Extension or bias against those not mentioned.